Chinese Food
All Recipes
Peas and Mexican bread
This bread is extremely soft and sweet. It's absolutely delicious. Don't miss it.
The taste of happiness apple pie
I like sweets. It's probably the nature of every girl. Eating apple pie can definitely upgrade her mood to a sunny mood. The recipe is found online ~ slightly improved ~
Oatmeal biscuit
So many cookies. This one is my favorite. When it's baked, it's fragrant to the second floor. It's cold but crisp and sweet. It's very popular after it's eaten.
Apple pie (6-inch pie or pizza)
Apple has been around for a long time. It's just a pie when it's soft.
Sausages with Scallion
Today, this sausage bun is sprinkled with some salty shallot before it is put on the oven. When it's baked, it's fragrant all over the room. It's one of the most popular noodles in our family.
Oil free and sugar free purple sweet potato roll bread
This bread is oil-free and sugar free. It uses yogurt and noodles. It is made of low gluten flour. The taste of the finished product is also very soft. It is sweet with purple potato. It is especially suitable for weight-loss people and the elderly.
Banana, walnut and maifen
My mother bought some walnuts for me. She asked me to give her daughter more supplements and brain tonics. But her daughter didn't like the bitter taste of walnuts. She suffered like taking medicine every time. Now it's a muffin made of walnuts.... ...
Novice [Qifeng cake] 6 inches
My 6-inch mold, 8-inch mold, please automatically multiply all materials by 2
Wonderful tea -- original Sikang
Scone is a traditional British snack. It belongs to the category of simple bread. It is simple and time-consuming. It's a kind of snack suitable for afternoon tea. It's a warm afternoon. It's wonderful to have a cup of black tea with Sikang. It ... ...
Oil free Hokkaido toast
No vegetable oil, not to mention butter. Cream. High calcium toast for milk. Fang Zi watched it from sister Poka Hui. The direct method is super fast. But it's also very soft. It's good news for lazy people. 450g toast mold
Cranberry scones
Scone is the British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history and known as the stone of scone or stone of destiny. Today I'd like to present you a cranberry scone.
Honey crispy bottom bun
The family love to eat cakes. But they are afraid to make the baby fat. So when making cakes, try to reduce sugar and oil to reduce energy. This time, only 30g sugar was added to 300g flour of bread. But because of the sweet crispy bottom and ho... ...
